Forte Kitchen Spring Celebration with Berry Bros & Rudd
We are excited to announce our next evening event:
Celebration of Spring with Berry Bros and Rudd
Join us for the evening of Friday 19th May for our four course Spring Celebration dinner with accompanying wines from Berry Bros & Rudd.
Gnocchi, asparagus, confit yolk, black pepper crumb, pecorino
Harissa Lamb rump, Israeli couscous, peas, feta, fresh herbs, labneh, crispy belly
Spiced chickpea falafels, Israeli couscous, peas, feta, fresh herbs, labneh
(vegetarian option available only by request when purchasing tickets)
Dark chocolate pave, raspberry, clotted cream
Not only will the evening be filled with delicious food, we will also be introducing our amazing new wine list from Berry Bros & Rudd and want to invite you to be among the first to try our new wines.
The evening will start at 7pm with an introduction from Berry Bros & Rudd on our new wine list and wine pairings with dinner being served at 7.30pm.
Tickets are £45 or £65 to include a wine pairing with each course. Places are limited and some tables may be communal. To buy your ticket you can pop in, call or email firstname.lastname@example.org
Please let us know if you or any of your party have any dietary requirements when buying your ticket, including whether you will require the vegetarian option.
When: Friday 19th May
Where: Forte Kitchen, 78 Parchment Street, Winchester SO23 8AT
Time: 7pm, dinner served at 7.30pm
Price: £45 or £65 with wine pairing
Please note places are limited and some tables may be communal.
Order your tickets now by emailing email@example.com